Kamasutra Restaurant Glasgow

Kama Sutra is one of the best Indian food restaurants that now you can enjoy in Glasgow as well. We are located in Sauchiehall St, Glasgow. We welcome you to visit us and enjoy our delightful food with your friends and family today. We have the best chefs in our restaurant that endeavors to provide the highest food quality to our esteemed customers. Our talented chefs are mastered in using the Indian herbs and spices to give the best taste to the food they prepare.

Kama Sutra Restaurant – Glasgow is the most suitable place to enjoy our mouth-watering Indian cuisine. Our menu contains the varieties of food starting from our lip-smacking Chat Pati Tokri to all the way to the Hyderabadi Dum Biryani and Sizzling Paneer Tikka.

Glasgow

Professional Chefs!

We have awesome food and the most talented chefs in Edinburgh!

View our Menu

Table Reservation

Kama Sutra is not just limited to erotic pleasures but encompasses all sensory pleasures. Thus aromatic foods, seductive music, sensuous aromas, sultry surroundings and warm genuine service are what we pride ourselves in.

Book A Table

+44 0141 332 0055

glasgow@kamasutrarestaurants.com

Takeaway Menu

Shuruaat

Chat Pati Tokri

Nibbly bits of Poppadoms, complemented by a trio of aromatic spiced onions, mouth watering mango chutney & mint sauce to tantalise your taste buds

£3.95

Starters

The all time favourite starter served with a delectable dip and available in your choice of

Vegetable Pakora

Your favourite vegetables deep fried with spices and gram flour

£4.50
Chicken Pakora

Diced chicken deep fried with spices and gram flour

£5.25
Haggis Pakora

Choice lobes of lamb minced, oatmeal, suet, onions, salt & spices, deep fried with gram flour batter

£5.25
Pooris

A light and crispy deep fried Indian pancake with your choice of: Chicken, Prawn or Channa (Chickpeas)

£5.25
Garlic Mushrooms

Mouth watering sliced mushrooms sautéed in a sumptuously creamy garlic sauce & black peppers

£4.75
Chandri Chilli Chicken

Diced chicken fillets marinated in a piquant sweet ‘n’ sour sauce, lightly fried until golden

£5.25
Lamb Chop Adriki

Lamb chops marinated in fresh ginger, garlic, red chillies, yoghurt and Indian spices cooked in the Tandoor

£6.95

Fish Pakora

Traditional diced fillets of fish deep fried with spices, carom seeds & gram flour

£5.25
Onion Bhaji

Diced onions, deep fried with an infusion of Punjabi spices & gram flour

£4.75
Mixed Pakora

Traditional tasty bites deep fried with spices and gram flour

£5.75
Sarsoon Ka Jhinga

King prawns marinated in fresh ginger & garlic paste flavoured with mustard and cooked in the tandoor

£6.95
Punjabi Samosa

A triangular savoury deep fried pastry filled with spiced vegetables served with chickpeas and tamarind sauce

£4.95
Prawn Cocktail

Succulent Prawns smothered in chef’s homemade marie rose sauce and garnished with chopped tomatoes and cucumber

£5.95
Khajuraho Sensual Selection

A veritable feast of selected starters from the above available in vegetarian or non vegetarian (for two people to share)

£12.95

Roti Te Chawal

Naan Bread

£2.95
Garlic Naan Bread

£3.15
Peshwari Naan Bread

£3.25
Garlic Coriander Naan

£3.25
Cheese Nan with Garlic

£3.50
Keema Naan

£3.75
Plain Paratha

£3.15
Stuffed Aloo Paratha

£3.50
Chapati

£1.75
Tandoori Roti

£1.75
French Fries

£2.30
Golden Haddock

Prime fillet of haddock fried until golden served with French fries and crisp salad garnish

£11.95

Pilau Rice

£2.45
Boiled Rice

£2.15
Lemon Rice

£2.65
Mushroom Pilau

£2.95
Jeera Pilau

£2.95
Spiced Onions

£1.40
Mixed Pickles

£0.95
Indian Salad

£1.75
Mango Chutney

£1.35
Poppadoms

£0.95
Raita

£1.95

Taste Of India

Chicken Tikka Chasni

Chicken tikka sautéed in an exquisitely creamy sauce with a twist of sweet ‘n’ sour

£11.95
Balti

Cooked with a fusion of onions sauce, chick peas, simmered in masala sauce with added ground pickles. Available in chicken and lamb

£11.95
Chicken Jalfrezi

Cooked with julienne peppers, onions and Indian herbs and spices to a medium strength

£11.95

Saag Gosht

Lamb or chicken simmered until tender in an aromatic blend of spinach and mustard leaves

£11.95
Chicken Tikka Masala

Chicken tikka sautéed in a flavoursome fusion of ginger, garlic, peppers & onions

£11.95
Rogan Josh

A flavoursome dish in a fusion of tomatoes, paprika and a host of delicate spices

£11.95

Machli Bazaar (Seafood)

These dishes are inspired by our chef’s who have travelled the globe to bring you the best fish dishes from India

Macher Jhol

Traditional curry from Bengal with panga fish marinated with salt, turmeric and lemon juice, cooked with fresh ginger, garlic, green chillies, ground spices

£13.95
Machi Malabari

Soft panga fish fillets simmered in tropical coconut, tamarind and spices

£13.95

King Prawn Bhoona

Delicately spiced plump pacific king prawns barbequed to melt in the mouth precision cooked into our traditional condensed bhoona sauce

£15.95

Old Favourites

All dishes can be made with chicken, lamb or prawn

Karahi

A traditional Indian curry prepared in a Karahi sauce in a wok & tossed with mixed peppers and onions

£10.95
Dopiaza

A traditional Indian curry with an abundance of onions

£10.95
Bhoona

A tasty condensed onion and tomato based sauce with additional ginger and garlic

£10.95

Traditional Curry

A classic home style dish

£10.95
Madras

Cooked in a traditional rich onion & tomato based curry with ground red chilli paste producing a very hot dish

£10.95
Ceylonese Korma

Your choice of meat swathed in a sumptuously creamy & coconut sauce

£10.95

Tandoor Ke Angaare Se

Savour the seductive aroma of these sizzling dishes served straight from the tandoor, complemented by our master
chef’s special sauce, served with rice

Chicken Tikka

Marinated chicken barbequed to perfection in the charcoal tandoori oven

£13.95
Lamb Tikka

A traditional Indian curry with an abundance of onions

£14.95
Tandoori Mixed Grill

A tasty condensed onion and tomato based sauce with additional ginger and garlic

£16.95

Lamb Chops

Ginger smoked lamb chops marinated with hang yogurt cooked in tandoori oven

£14.95
Tandoori Jhinga

Delicately spiced pacific king prawns barbequed to melt in the mouth precision

£15.95

Regional Classics

Himalayan Hot Pot (Himalaya)

Lamb or chicken cooked in a hot sauce with green peppers, onions, green chillies, mushrooms & carrots

£12.95
Butter Chicken (Punjab)

Tandoori chicken breast gently poached in a buttery tomato sauce flavoured with fenugreek

£12.95
Garlic Chilli Chicken (South India)

Pan fried chicken simmered in a rich garlic sauce with lashings of pureed green & red chillies

£12.95

Murgh Jaipuri (Jaipuri)

A special recipe from Jaipur, a semi dry dish prepared from tender pieces of barbequed chicken tikka cooked with onions, green peppers, mushrooms, fresh herbs and selected spices

£12.95
Biryani (Hyderabadi)

A traditional dish of chicken or lamb simmered in basmati rice with a host of aromatic spices, cardamom, saffron, mint, garnished with coriander & browned onions

£12.95

Subzi Mandi Se

Our Vegetarian dishes are inspired by lush market gardens of India – Main Dish £9.95 – Side Dish £6.95

Dal Tarka

Yellow lentils tempered with whole cumin seeds, garlic, ginger, onion and tomato
Ajwaini Bhindi

Okra with carom seeds, onions, ginger and tomato masala
Pind De Choley

Chickpeas simmered in tamarind and a fusion of aromatic typically Punjabi spices
Saag Paneer

Cottage cheese, cooked with spinach and mustard leaves flavoured with fenugreek
Aloo Gobhi

Potatoes, cauliflower and a blend of Indian spices

Paneer Malaider

Indian cottage cheese, spinach puree and simmered in a rich ginger and garlic sauce with a flourish of cream
Kadhai Paneer

Indian cottage cheese simmered in a rich kadhi sauce with onions and capsicums
Bombay Aloo

Baby potatoes sautéed in our chef’s piquant tomato gravy
Saag Aloo

Diced potatoes cooked with spinach and mustard leaves
Mix Vegetable Curry

Seasonal vegetables simmered in a condensed sauce with added ginger and garlic

Shuruaat

Chat Pati Tokri

Nibbly bits of Poppadoms, complemented by a trio of aromatic spiced onions, mouth watering mango chutney & mint sauce to tantalise your taste buds

£3.95

Starters

The all time favourite starter served with a delectable dip and available in your choice of

Vegetable Pakora

Your favourite vegetables deep fried with spices and gram flour

£4.50
Chicken Pakora

Diced chicken deep fried with spices and gram flour

£5.25
Haggis Pakora

Choice lobes of lamb minced, oatmeal, suet, onions, salt & spices, deep fried with gram flour batter

£5.25
Pooris

A light and crispy deep fried Indian pancake with your choice of: Chicken, Prawn or Channa (Chickpeas)

£5.25
Garlic Mushrooms

Mouth watering sliced mushrooms sautéed in a sumptuously creamy garlic sauce & black peppers

£4.75
Chandri Chilli Chicken

Diced chicken fillets marinated in a piquant sweet ‘n’ sour sauce, lightly fried until golden

£5.25
Lamb Chop Adriki

Lamb chops marinated in fresh ginger, garlic, red chillies, yoghurt and Indian spices cooked in the Tandoor

£6.95

Fish Pakora

Traditional diced fillets of fish deep fried with spices, carom seeds & gram flour

£5.25
Onion Bhaji

Diced onions, deep fried with an infusion of Punjabi spices & gram flour

£4.75
Mixed Pakora

Traditional tasty bites deep fried with spices and gram flour

£5.75
Sarsoon Ka Jhinga

King prawns marinated in fresh ginger & garlic paste flavoured with mustard and cooked in the tandoor

£6.95
Punjabi Samosa

A triangular savoury deep fried pastry filled with spiced vegetables served with chickpeas and tamarind sauce

£4.95
Prawn Cocktail

Succulent Prawns smothered in chef’s homemade marie rose sauce and garnished with chopped tomatoes and cucumber

£5.95
Khajuraho Sensual Selection

A veritable feast of selected starters from the above available in vegetarian or non vegetarian (for two people to share)

£12.95

Roti Te Chawal

Naan Bread

£2.95
Garlic Naan Bread

£3.15
Peshwari Naan Bread

£3.25
Garlic Coriander Naan

£3.25
Cheese Nan with Garlic

£3.50
Keema Naan

£3.75
Plain Paratha

£3.15
Stuffed Aloo Paratha

£3.50
Chapati

£1.75
Tandoori Roti

£1.75
French Fries

£2.30
Golden Haddock

Prime fillet of haddock fried until golden served with French fries and crisp salad garnish

£11.95

Pilau Rice

£2.45
Boiled Rice

£2.15
Lemon Rice

£2.65
Mushroom Pilau

£2.95
Jeera Pilau

£2.95
Spiced Onions

£1.40
Mixed Pickles

£0.95
Indian Salad

£1.75
Mango Chutney

£1.35
Poppadoms

£0.95
Raita

£1.95

Taste Of India

Chicken Tikka Chasni

Chicken tikka sautéed in an exquisitely creamy sauce with a twist of sweet ‘n’ sour

£11.95
Balti

Cooked with a fusion of onions sauce, chick peas, simmered in masala sauce with added ground pickles. Available in chicken and lamb

£11.95
Chicken Jalfrezi

Cooked with julienne peppers, onions and Indian herbs and spices to a medium strength

£11.95

Saag Gosht

Lamb or chicken simmered until tender in an aromatic blend of spinach and mustard leaves

£11.95
Chicken Tikka Masala

Chicken tikka sautéed in a flavoursome fusion of ginger, garlic, peppers & onions

£11.95
Rogan Josh

A flavoursome dish in a fusion of tomatoes, paprika and a host of delicate spices

£11.95

Machli Bazaar (Seafood)

These dishes are inspired by our chef’s who have travelled the globe to bring you the best fish dishes from India

Macher Jhol

Traditional curry from Bengal with panga fish marinated with salt, turmeric and lemon juice, cooked with fresh ginger, garlic, green chillies, ground spices

£13.95
Machi Malabari

Soft panga fish fillets simmered in tropical coconut, tamarind and spices

£13.95

King Prawn Bhoona

Delicately spiced plump pacific king prawns barbequed to melt in the mouth precision cooked into our traditional condensed bhoona sauce

£15.95

Old Favourites

All dishes can be made with chicken, lamb or prawn

Karahi

A traditional Indian curry prepared in a Karahi sauce in a wok & tossed with mixed peppers and onions

£10.95
Dopiaza

A traditional Indian curry with an abundance of onions

£10.95
Bhoona

A tasty condensed onion and tomato based sauce with additional ginger and garlic

£10.95

Traditional Curry

A classic home style dish

£10.95
Madras

Cooked in a traditional rich onion & tomato based curry with ground red chilli paste producing a very hot dish

£10.95
Ceylonese Korma

Your choice of meat swathed in a sumptuously creamy & coconut sauce

£10.95

Tandoor Ke Angaare Se

Savour the seductive aroma of these sizzling dishes served straight from the tandoor, complemented by our master
chef’s special sauce, served with rice

Chicken Tikka

Marinated chicken barbequed to perfection in the charcoal tandoori oven

£13.95
Lamb Tikka

A traditional Indian curry with an abundance of onions

£14.95
Tandoori Mixed Grill

A tasty condensed onion and tomato based sauce with additional ginger and garlic

£16.95

Lamb Chops

Ginger smoked lamb chops marinated with hang yogurt cooked in tandoori oven

£14.95
Tandoori Jhinga

Delicately spiced pacific king prawns barbequed to melt in the mouth precision

£15.95

Regional Classics

Himalayan Hot Pot (Himalaya)

Lamb or chicken cooked in a hot sauce with green peppers, onions, green chillies, mushrooms & carrots

£12.95
Butter Chicken (Punjab)

Tandoori chicken breast gently poached in a buttery tomato sauce flavoured with fenugreek

£12.95
Garlic Chilli Chicken (South India)

Pan fried chicken simmered in a rich garlic sauce with lashings of pureed green & red chillies

£12.95

Murgh Jaipuri (Jaipuri)

A special recipe from Jaipur, a semi dry dish prepared from tender pieces of barbequed chicken tikka cooked with onions, green peppers, mushrooms, fresh herbs and selected spices

£12.95
Biryani (Hyderabadi)

A traditional dish of chicken or lamb simmered in basmati rice with a host of aromatic spices, cardamom, saffron, mint, garnished with coriander & browned onions

£12.95

Subzi Mandi Se

Our Vegetarian dishes are inspired by lush market gardens of India – Main Dish £9.95 – Side Dish £6.95

Dal Tarka

Yellow lentils tempered with whole cumin seeds, garlic, ginger, onion and tomato
Ajwaini Bhindi

Okra with carom seeds, onions, ginger and tomato masala
Pind De Choley

Chickpeas simmered in tamarind and a fusion of aromatic typically Punjabi spices
Saag Paneer

Cottage cheese, cooked with spinach and mustard leaves flavoured with fenugreek
Aloo Gobhi

Potatoes, cauliflower and a blend of Indian spices

Paneer Malaider

Indian cottage cheese, spinach puree and simmered in a rich ginger and garlic sauce with a flourish of cream
Kadhai Paneer

Indian cottage cheese simmered in a rich kadhi sauce with onions and capsicums
Bombay Aloo

Baby potatoes sautéed in our chef’s piquant tomato gravy
Saag Aloo

Diced potatoes cooked with spinach and mustard leaves
Mix Vegetable Curry

Seasonal vegetables simmered in a condensed sauce with added ginger and garlic

We would love to welcome you to go through our delicious menu to experience the range of Indian food and the quality that we offer. Also, we ensure that excellence of our food should be extraordinary and therefore we have appointed the appreciated chefs who are experts in with the Indian spices and herbs to give the most traditional taste to the menu that we offer. We guarantee you the utmost satisfaction with the food and services that we serve on your plate. We would appreciate your visit and recommend you to try any dish our amazing menu and be the witness to taste something great and extraordinary.

We are also Offering Take Aways in Indian Kamasutra restaurants which will be in the Top 10 Indian Restaurants in Glasgow

+44 0141 332 0055

glasgow@kamasutrarestaurants.com